

SAHLAB
Sahlab is a famous hot thick creamy drink in the Lebanese cuisine which prepared for breakfast or desert with the aroma of rose water and...


Katayef bi joz w ashta
Katayef: Katayef is a middle eastern dessert, it is usually prepared a lot in our Lebanese cuisine with different recipes for the dough....


Aysh el-Saraya
Aish el- saraya is a delightful Mediterranean dessert served in many occasions . The name literally means 'Palace Bread' in Egypt. The...


Marble cake with chocolate frosting
Marble cake: Here is my recipe for marble cake, which has become my family's favourite over the past years. It is so simple and easy to...


RAISIN BRAN CAKE
Raisin bran cake: I have tried so many bran cake recipes but this is one of the best. I have found the perfectly balanced proportion of...


CREME CARAMEL
Creme Caramel is a custard dessert with whipped creme eggs topped with caramelized sugar. It is French origin and known as cream turned...

Kaak bi simsum "cookies with sesame"
Here is a recipe for delicious Lebanese ring cookies covered with sesame seeds. In our Lebanese cuisine they are named kaak, this is one...


SFOUF
Sfouf is a moist yellow cake flavored from the anise and the turmeric spice which give it this yellowish colour without the sting of the...


Apple Crumble
By the way I made an apple crumble today, adding to the crumble mixture oat flakes, which is one of my favorite breakfast meals and it...